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Natural products from Northeast India

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Fiery chili oil, also known as hot chili oil or spicy chili oil, is a condiment made from chili peppers infused into oil, often with additional spices and aromatics.

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Fresh Naga King Chilli Pickle is a potent and flavorful condiment made from one of the world’s hottest chilies, the Naga King Chili, also known as Bhut Jolokia or Ghost Pepper. This pickle is a staple in North-Eastern Indian cuisine, known for its fiery heat and complex flavors.

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Ghost Chilli Jelly is a sweet and spicy condiment that balances the intense heat of ghost peppers with the sweetness of sugar, creating a unique and flavorful jelly. This jelly is versatile and can be used as a spread, glaze, or dip. Preparation: Preparing the Peppers: Finely chop the ghost peppers and red bell peppers….

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Gooseberry powder is made by drying and finely grinding Indian gooseberries (Amla). It is known for its tangy and slightly bitter taste, and it is rich in vitamin C, antioxidants, and other nutrients. Gooseberry powder is widely used in culinary and Ayurvedic preparations for its health benefits and flavor. Health Benefits: Rich in Vitamin C:…

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Green Chilli Pickle (180gm) is a spicy condiment that enhances the flavor of meals. Here’s a detailed description: Appearance and Packaging: Weight: 180 grams. Packaging: Often comes in a glass jar or a tightly sealed plastic container to preserve freshness and flavor. Visual: The pickle typically features whole or sliced green chillies, often with visible…

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Hog Plum Pickle is a vibrant and flavorful pickle that captures the essence of tropical and subtropical climates where hog plums grow. The pickle is characterized by its tangy, sour, and slightly sweet taste, complemented by a rich blend of spices. Preparation: Cleaning and Preparing the Plums: The fresh hog plums are thoroughly washed and…

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Jackfruit Pickle is a tangy and savory condiment made from raw jackfruit, known for its unique texture and mild flavor. This pickle combines the tender pieces of jackfruit with aromatic spices, creating a delightful and flavorful accompaniment. Preparation: Preparing the Jackfruit: Peel the raw jackfruit and remove the core. Cut it into small bite-sized pieces….

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Jujube Sweet Pickle typically has a sweet and tangy flavor profile, balancing the natural sweetness of the jujube fruit with sugar or sweeteners and a hint of tanginess from vinegar or lemon juice.

Natural and organic products from Northeast India, delivered at your doorstep.

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102(b), Dilip Huzuri Path, Dispur, Guwahati, Assam, India - 781006

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+91-84532-43770

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