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smoky flavor

Natural products from Northeast India

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The pork meat is first smoked, which imparts a rich, smoky flavor to the pickle. This smoking process can vary, but traditionally, it involves smoking the meat over wood or charcoal for hours to achieve the desired flavor.

Natural and organic products from Northeast India, delivered at your doorstep.

Address

102(b), Dilip Huzuri Path, Dispur, Guwahati, Assam, India - 781006

Phone

+91-84532-43770

Email

support@wildgoods.in

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