Description
Flavor: Black pepper has a sharp, spicy flavor with a slightly floral aroma,
Appearance: It typically appears as small, round, black or dark brown peppercorns.
Common Uses: Used as a seasoning in various cuisines to add heat and flavor to dishes.
Health Benefits: Contains antioxidants and may aid digestion and improve nutrient absorption.
Forms: Available whole, cracked, or ground into a fine powder.
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